We care about allergies, and have a happy amount of dairy-free and vegan baked goods and desserts. The bakery is open during all business hours, and our daily offerings vary. Click here for MENUS.

Cupcakes (v) - individually or by the dozen
Gluten-free cupcakes (v) individually or by the dozen
Cakes - birthday or special occasion (order in advance) (v)
Pistachio Cream Eclairs (dairy-free)
Sticky Buns (v)
Cowgirl Cookies (dairy-free)
Peanut Butter Cookies (v)
Cheesecake
Oatmeal Date Bars (v) (dairy-free)
Fruit Tarts (v) (gf) 
Lemon Bars (dairy-free)
Chocolate Ganache Tarts (v) (gf)
Chocolate Bites (v) (gf) 
Chocolate Trifle (v)
Baklava (dairy-free)
Macarons (gf)
Wedding cakes (v) (gf)

Allergen info: Our baked goods are made in a kitchen that processes nuts and wheat. Some contain coconut, corn, wheat, and soy. Most are dairy-free and egg-free. We use fruit and vegetable juices in place of artificial food coloring. Please note our kitchen is NOT allergen-free; cross-contamination is possible.

To place a special order, email hivefortyfive@gmail.com

Cupcakes start at $27.50 per dozen and are vegan unless otherwise noted:
Vanilla
Chocolate
Lavender Lemon
Mexican Chocolate
Chocolate Peanut Butter
Earl Grey Lemon Zest
Espresso Frangelico
Chai Snickerdoodle
Maple Bourbon Brown Sugar
Lemon Zest Rum
Chocolate Orange
Ninjarita: Tequila-Ginger-Lime-Orange
Mojito: Rum-Mint-Lime
Mimosa: Champagne and Orange Zest+
Apple Pie
Salted Caramel
Chocolate Red Wine +
German Chocolate Pecan+
Cookies and Cream+
Carrot Cake with Vanilla Bean Buttercream+
S’mores: Marshmallow-Vanilla-Chocolate Chunk (not vegan)+
French Toast Maple Bacon (not vegan)+
+additional charge applies

Specialty cakes and birthday cakes (minimum 48 hours notice):
6 inch double layer cake - $25
8 inch double layer cake - $35